The challenge: Remodel an existing two-theme restaurant to create a unique dining experience.

The solution: First step was knocking down the wall to create one big, welcoming venue. Next, remove to small bars and create a much larger bar at one end to create a focal point. Add a front sittin’ porch and a rear dining deck and we’re ready for some beer and comfort food! Red barn board siding and rustic details add to the vibe.